Loose Tea 500g - Earl Grey

The Chinese have produced scented teas for centuries and Earl Grey is the most famous. A Chinese Mandarin gave the recipe to the second Earl Grey in 1830. The distinctive aroma arises from oil of bergamot, a citrus derivative, which has been added to a black China tea. It is a delightfully refreshing tea.

Brewing Instructions:

• Steeping Temperature: 100 degrees Celsius
• Infuse Time: 3-4 Min